A light, hazy American wheat beer with German roots.
STATS
alcohol by volume
4.8%
bitterness units
17
carbs (grams)
15.5g
calories
168
protein
2.7g
Malts
Munich, Two-row Pale, Wheat
Hops
German Perle, Sterling
Yeast
Hefeweizen Ale
PROCESS
Old Meets New
Bold hop flavor is our calling card. But another thing we’re famous for? Pairing tradition with innovation. With our Kellerweis, we lessened the hop punch to bring you a lighter German-inspired artisan beer. A hazy wheat ale with a hint of clove spice, this year-round favorite is done best on a sunny porch with your pals.
Bavarian Brewing
Home to the oldest operating brewery in the world and almost half the breweries in the country, the Bavarian region of Germany is living hop history. Since 1516, their Bavarian Purity Law limits beer ingredients to hops, water, malt, and yeast. Our Kellerweis, a type of Hefeweizen beer, is inspired by their technique of brewing in open fermentation tanks. And it’s one of the only Hefeweizens in America brewed this way.
Bavarian Brewing
Home to the oldest operating brewery in the world and almost half the breweries in the country, the Bavarian region of Germany is living hop history. Since 1516, their Bavarian Purity Law limits beer ingredients to hops, water, malt, and yeast. Our Kellerweis, a type of Hefeweizen beer, is inspired by their technique of brewing in open fermentation tanks. And it’s one of the only Hefeweizens in America brewed this way.